Recipes

CREAMY NACHOS

October 12, 2020  Sonali Kataria Avatar
CREAMY NACHOS

Ingredients

Nachos 2 Packs
Boiled Corn 1/2 cup
Onions Small Sized, Finely Chopped 2
Tomatoes Small Sized, Finely Chopped 2
Lemon Juice 1
Fresh Cream 250 ml
Cheese Slices 4
Chilly Flakes 1 teaspoon
Italian Seasoning 1 1/2 teaspoon
Black Pepper Powder 3/4 teaspoon
Salt to taste
Fresh Coriander for Garnishing

Directions

  1. For the quick salsa –┬áIn a bowl add chopped onions and tomatoes, add lemon juice, salt and pepper mix and keep aside.
  2. For the Creamy Sauce –┬áTake a pan and keep on low flame, add the cream, ┬ácheese slices, Italian seasoning, salt, pepper and chilly flakes.
    Mix and heat it gently till the cheese slices have completely melted. The Sause is ready.
  3. For the Nachos Serving – In a big flat bowl layer a packet of nachos, sprinkle some boiled corn, then sprinkle some quick salsa, now drizzle some creamy sauce. Keep laying the nachos, corn, salsa and the Creamy Sauce.
    Garnish with fresh coriander. Serve immediately.

Servings

8

Prep

10 min

Cook

5 min

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