Recipes

VEGGIE CHEESE WRAP

November 5, 2016  admin@cheftimes Avatar
VEGGIE CHEESE WRAP

Ingredients

For Dough โ€“ 1 small cup of Maida / All Purpose Flour, 1 tablespoon Butter/Oil, Salt, Pinch of Baking Powder & little luke warm Water
Onion cut into long thin slices 1 small sized
Capsicum cut into long thin slices 1 small sized
Basil leaves cut into half (Optional) 7 - 8
Cheese grated 2 - 3 tablespoon
Oregano / Italian Seasoning
Salt to taste
Tomato Ketchup 1 - 2 tablespoon
Oil for cooking

Recipe Type : Evening Snacks

INSTRUCTIONS:

  1. For Dough โ€“ Take Maida flour in a big bowl & add Butter/Oil, Baking Powder, Salt, mix well. Add sufficient Water and knead into a soft dough (Same as we make for Chapati or Roti). Keep it aside for 20 โ€“ 25 mins
  2. Take small portions of dough & make a round ball like roti, On rolling board, roll out thinly into a circle (use dry wheat flour whenever required)
  3. Heat tawa and place the Maida Rotiโ€™s on it, when one side is slightly cooked, flip it, spread little oil and flip it again & spread little more oil on other side and cook from both sides, make around 4 โ€“ 5 Chapatiโ€™s
  4. Take 1 Chapati, on half side portion, apply little Ketchup and spread little onions, capsicums & basil leaves
  5. Sprinkle Oregano / Italian Seasoning, salt to taste, sprinkle Cheese above it & cover it with other half side
  6. Grill the Wrap in preheated grilled sandwich maker
  7. Serve hot

Servings

2

Prep

5 min

Cook

5 min

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